THE PIT BBQ

Hours of Operation:

Wednesday & Thursday: 4pm-10pm

Friday: 4pm-11pm

Saturday: 11am-11pm

Sunday: 11am-9pm


THE MEAT MARKET
1/2 Rack St. Louis Ribs … 17.99
3 Bone-In Ribs … 7.99
1/2 lb Angus Beef Brisket … 11.99
Sausage w/ Peppers & Onions … 8.99
1/2 lb Pulled Pork … 8.99
1/2 lb Shredded Chicken … 8.99
Bacon Wrapped Chicken Skewers … 10.99

INDECISIONS?
(PICK 2 OR 3 MEATS)
Angus Beef Brisket, Shredded Chicken
and Pulled Pork
x2 … 12.99 / x3 … 14.99

(OR)
Slide in 3-Bone Ribs
x2 … 15.99 / x3 … 18.99


THE PIT SIDES
Mac-n-Cheese … 4
Coleslaw … 4
Baked Beans w/ Bacon … 4
Macaroni Salad … 4
Collard Greens w/ Bacon … 4
Potato Salad … 4
Cornbread … 4

SAUCE IT UP!
Texas Tangy BBQ Sauce
Savory, tomato based with molasses

Sweet Southern Mustard Sauce
Mild, mustard based, and sweet

Island Heat BBQ Sauce
Caribbean spiced, tomato & vinegar based

The Pit Master’s BBQ Sauce
Sweet, rich and savory


CATERING
Allow us to set you up with all the fixin’s, leaving you and your guests to grab a plate and enjoy the ‘que! We can deliver everything!

Please allow 24 hours notice for catering orders and changes.

Any way you want it, we’ll make it happen!

Book your catering event today!
For more information or to cater the Pit BBQ + Beer + More for your special event, please contact our team at 703.420.2264 or 2Silos@villagiogroup.com.